Sunday, April 2, 2023

Let's get wonky about peppers and ferments

• All hot sauces are blended with a vitamix 750
• Ninja food processor for salsa
• Sometimes my dumb Hamilton Beach blender to finish off salsas

Here for measurements and recipes, trials and errors.

I want to be a jerk here


JPGS Pato Yellow

Fresh Ingredients: • Garlic 46g • White Onions 203g • Jays Peach Ghost Scorpion Peppers 37g • Cilantro 17g • Limes 2 Juiced • El Pato Yellow...